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hog roast menu

Basic Hog & DIY Hire

The Basic Hog

From £345

Our NEW Basic Hog Menu is an ideal option for smaller/budget parties of up to 30 people where we do all the preparation and cooking off-site and have it delivered to you. By replacing a chef and waiting on staff with utensils and a chaffing tray this menu option makes it ideal for an alternative cost-effective choice for smaller venue events and functions.

The Basic Hog Menu Option 1: 
Serving Up to 30 people from £345 +VAT
  • Pre-Cooked Roasted Pork Shoulder
  • Freshly made Scrumpy Apple Sauce (v)
  • Sage & Onion Stuffing 
  • Freshly Baked Artisan Bread
  • Hire of Chaffing Tray & Utensils
The Basic Hog Menu Option 2: 
Serving Up to 30 people from £445 +VAT
  • Pre-Cooked Roasted Pork Shoulder
  • Freshly made Scrumpy Apple Sauce (v)
  • Sage & Onion Stuffing 
  • Freshly Baked Artisan Bread
  • Sweet Apple & Red Cabbage Slaw (v)
  • Warm New Potato Salad served with Fresh Mint & Melted Butter in a light mayonnaise (v)
  • Dressed Rocket Salad served with Cherry Tomatoes, & Red Onions (v)
  • Hire of Chaffing Tray & Utensils
Vegetarian Option: 
£5 +VAT Per Head – Minimum 10 People
  • Portobello Mushroom with Halloumi Cheese (v)
    A large portobello mushroom filled with pesto and garlic mayonnaise topped with halloumi cheese.

The DIY Hire Service

From £545 +VAT

  • Delivery of Hog Roast Machine
  • Supply of Propane Gas
  • Collection of Cleaned Hog Roast Machine
  • Add a Prepared 40- 45kg free-range pig  for an additional £200
CLAIM £50 Back for Cleaning of the Hog Roast Machine Prior to Collection

Please note that £50 will be returned in cash upon inspection of the cleaned hog roast machine when collected.

Standard & Whole Hog

The Standard Hog

From £845

Our Standard Hog Menu includes cooking onsite, a 2-hour serving time with staff providing a  buffet style service, eco-friendly disposable plates, wooden cutlery, napkins, supply of propane gas, and a heavy-duty 3m x 3m gazebo. 

  • Prepared Free-Range Pig
  • Freshly made Scrumpy Apple Sauce (v)
  • Sage & Onion Stuffing 
  • Freshly Baked Artisan Bread
Prices For The Standard Hog Menu: 
  • Up to 100 people from £845 +VAT
  • Up to 150 people from £1,267.50 +VAT
  • Up to 200 people from £1,690 +VAT
    Please enquire for larger parties
Vegetarian Option: 
£5 +VAT Per Head – Minimum 10 People
  • Portobello Mushroom with Halloumi Cheese (v)
    A large portobello mushroom filled with pesto and garlic mayonnaise topped with halloumi cheese.
Choose any 3 from the selection of extra sauces – £15
  • Relish, Mustard, Guacamole, Chipotle, Hot Peri-Peri, Sweet Chilli, Burger or BBQ Sauce

The Whole Hog

From £945 

Our Whole Hog Menu includes cooking onsite, a 2-hour serving time with staff providing a  buffet style service, eco-friendly disposable plates, wooden cutlery, napkins, supply of propane gas, and a heavy-duty 3m x 3m gazebo. 

  • Prepared Free-Range Pig
  • Freshly made Scrumpy Apple Sauce (v)
  • Sage & Onion Stuffing 
  • Freshly Baked Artisan Bread
  • Sweet Apple & Red Cabbage Slaw (v)
  • Warm New Potato Salad served with Fresh Mint & Melted Butter in a light mayonnaise (v)
  • Dressed Rocket Salad served with Cherry Tomatoes & Red Onions (v)
Prices For The Whole Hog Menu: 
  • Up to 100 people from £945 +VAT
  • Up to 150 people from £1,417.50 +VAT
  • Up to 200 people from £1,890 +VAT
    Please enquire for larger parties
Vegetarian Option: 
£5 +VAT Per Head – Minimum 10 People
  • Portobello Mushroom with Halloumi Cheese (v)
    A large portobello mushroom filled with pesto and garlic mayonnaise topped with halloumi cheese.
Choose any 3 from the selection of extra sauces – £15
  • Relish, Mustard, Guacamole, Chipotle, Hot Peri-Peri, Sweet Chilli, Burger or BBQ Sauce